Feature Highlight

Seamlessly upsell with Pop-up Displays

A Pop-Up Display allows a venue to promote products when a customer is about to checkout, or when the customer orders a certain trigger product, with the aim to upsell the customer and increase the average order value. A great example of this is offering a drink with any food purchase during your venue’s happy hour.

> Show me how

Featured Venues

Welcome to the Chewzie family

Here is a snapshot of some of the great venues that have gone live with Chewzie this month:

  • Nice Bun by YOMG, VIC

  • Crinitis Weatherhill Park, NSW

  • Stuff on Seafood, QLD

  • Fowles Wine, VIC

  • Ruby Gs, NT

  • Bargara Beach Hotel, QLD

  • Ground Earth Cafe, NSW

  • Burleigh Leagues Club, QLD

  • Husk Distillery, NSW

  • The Bay Cafe, QLD


Do you know a venue that would benefit from Chewzie? Refer a venue and earn a $250 tip!

> Refer a venue

Featured Article

The Value of loyalty for hospitality

Australians are getting used to eating out without restrictions after COVID but many are taking a while to ease back into old habits. For hospitality venues, this means competition for diner dollars is tight.

One low-cost way to ensure more patrons visit more frequently is to introduce a hospitality loyalty program. Even the smallest venues can implement some kind of rewards system to boost return visits.

If you don’t already have a hospitality loyalty program at your cafe or restaurant, take a look at why it makes so much sense and check out some different hospitality rewards ideas…

Featured Success Tip

Simple ways to grow your venue with Chewzie

Ensure that all suggested product modifiers or “extras” have been applied to menu items. This will not only create great upsell opportunities and dramatically increase your customer average spend, but will also seamlessly make upselling part of your service process and enhance your customers ordering experience.