Case Study: Bistro 19

Bistro 19 at Hope Island on the Gold Coast is an all-day dining venue, which began using contactless ordering system Chewzie for in-venue and pick-up orders in February 2022. Former owner of Bistro 19 Ronell Bunting noticed an immediate improvement in operations since rolling out Chewzie contactless ordering beacons across its tables. Initially, Ronell noticed […]

Case Study: Steel Tree

The Western Australian town of Rockingham overlooks the Indian Ocean and has Insta-worthy sunsets almost every afternoon. Located south of Perth, it is a hotspot for summer holiday-makers.  The owners of Steel Tree @ Sunset purchased their casual dining venue right when COVID hit but WA was fortunate enough to avoid the strict lockdowns put […]